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Ready For Something New? Sushiichi Serves Up the Omakase Experience to Hell’s Kitchen Diners

Prepare yourself for a unique dining experience at Hell’s Kitchen’s newest culinary gem. Just along the block from Kochi and next door to Nam’s Nail Spa, Sushiichi combines Japanese and French cuisine in a personally curated menu. Sushiichi’s Chef, Frankie Dong, has a special connection to the neighborhood and his Michelin-starred neighbors. “I worked with […]